What’s on: dine out at Adelaide Food Fringe this May

By
MiNDFOOD

|


March 24, 2021

What: Adelaide Food Fringe is the 100% open access food and drink festival that supports and celebrates South Australia’s spectacular food and beverage industry across 9 days program features businesses, venues, multicultural communities and institutions that inspires creative, cultural and accessible food and drink events held across the state.

Far from a fenced-off, stall-based festival, Adelaide Food Fringe lets you discover and experience the rich culture and local produce our great state has to offer. The festival is here, there and everywhere in SA; at your bars, pubs, restaurants, cafes, wineries, farms, clubs, venues, schools, markets, museums, parks… even your own backyard!

This year, the festival is setting a target to fund 5,000 meals through Foodbank via registration fees and events in the program pledging a part of their profit to Foodbank.

Where: All of South Australia

When: 7 – 16 May, 2021

Visit adelaidefoodfringe.com.au for more details.

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